NYC | Today at Elon | þ /u/news Thu, 16 Apr 2026 20:03:42 -0400 en-US hourly 1 Lumiere Rostick ’20 brings ‘Crime & Parody’ to RiverRun, exploring satire and free speech /u/news/2026/04/15/lumiere-rostick-20-brings-crime-parody-to-riverrun-exploring-satire-and-free-speech/ Wed, 15 Apr 2026 13:03:29 +0000 /u/news/?p=1044196 Lumiere Rostick ’20 works with a camera
Lumiere Rostick ’20, co-producer of “Crime & Parody,” helped shape the documentary’s narrative and story structure as it followed a satire-driven legal case that reached the U.S. Supreme Court. “Crime & Parody” is screening at the upcoming RiverRun International Film Festival, continuing its run on the festival circuit. Photo courtesy of Kyiana Small.

What began as a joke – a parody social media page poking fun at a local police department – spiraled into a high-stakes legal battle and ultimately the subject of “Crime & Parody,” a new documentary co-produced by Elon graduate .

The film will screen at the 28th RiverRun International Film Festival in Winston-Salem on Saturday, April 18, at 3:30 p.m. and again on Friday, April 24, at 5 p.m. .

Lumiere Rostick ’20 smiles
Rostick’s professional path has included work on the FX documentary series “Children of the Underground,” traveling to more than 30 shoots nationwide. Photo courtesy of Gabby Piamonte.

At its center, “Crime & Parody” follows amateur comedian Anthony Novak, whose satirical Facebook page led to a police raid, criminal charges and a broader fight over First Amendment rights in the United States. As the case unfolds – eventually reaching the U.S. Supreme Court – the film expands beyond satire to examine deeper questions around qualified immunity and accountability, weaving in the story of Omar Arrington-Bey, a suburban Cleveland man who died while in police custody, and the lasting impact of police violence.

As a co-producer, Rostick contributed throughout the filmmaking process, from reviewing transcripts and shaping story structure to providing feedback across multiple cuts. Their work with director Will Thwaites evolved over several years, with Rostick helping strengthen the film’s narrative by encouraging the inclusion of additional perspectives that deepen its emotional and societal impact.

“’Crime & Parody’ is an important thought piece wrapped up in a good time,” said Rostick, who was a cinema and television arts and strategic communications double major. “You’ll laugh, reflect, question authority and feel something along the way. At a time when free expression and free speech are being threatened at every turn, the film offers the story of an unlikely hero fighting back.”

Lumiere Rostick ’20 shoots video
Rostick said their time at Elon – including work with Cinelon and mentorship from faculty – helped define their path into documentary filmmaking. Photo courtesy of Kyiana Small.

The film’s balance of humor and impact is what drew Rostick deeper into the work. Initially attracted to the opportunity to collaborate on an independent project, they said the film ultimately became something more – a chance to move beyond entertainment and contribute to meaningful dialogue.

“This felt like the first opportunity for my work in documentary film to leave a greater impact,” they said.

Rostick, who was an Odyssey Program scholar at Elon, said their foundation in film was shaped during their time at Elon. Through Cinelon, they gained extensive hands-on production experience and developed the work ethic that carried into professional opportunities. This includes traveling to more than 30 shoots nationwide supporting “Children of the Underground,” a five-episode documentary series from FX.

The Elon graduate also credits Nicole Triche, professor of cinema and television arts, with helping define their path. Triche’s documentary course introduced Rostick to the craft and ultimately led them to pursue a career in nonfiction filmmaking – and to an early PBS project that first connected them with Thwaites.

“Crime & Parody” has already built momentum on the festival circuit, premiering at Big Sky Documentary Film Festival in Montana and screening at the Atlanta Documentary Film Festival, where Thwaites earned Best Director honors.

Now, at RiverRun, the documentary will continue to reach new audiences, inviting viewers to consider not just the absurdity of one man’s arrest, but the broader implications for free speech, justice and accountability in America.

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Emmanuel Tobe ’21 turns campus opportunities into Super Bowl-level work /u/news/2026/03/03/emmanuel-tobe-21-turns-campus-opportunities-into-super-bowl-level-work/ Tue, 03 Mar 2026 19:09:58 +0000 /u/news/?p=1040651
Emmanuel Tobe ’21

Emmanuel Tobe ’21 always knew he wanted to major in communications, but the success that came after his graduation was something he never saw coming.

“When I was in high school, I was looking at schools, knowing that I wanted to go into communications,” Tobe said. “I started out as a journalism major because, in high school and middle school, the only career option I knew of in communications was journalism. It wasn’t until I got to Elon and started taking some more classes that I was able to see the different levels of communication and the large number of fields and work that you can do in communications.”

After getting into Elon and experiencing all the majors and fields the university offered, Tobe switched to a double major in media analytics and cinema and television arts, with a minor in political science. Tobe got involved with campus organizations from the start. During his first year, he joined Elon Phoenix Weekly, and by his second year, he and his roommate were producing.

Emmanuel Tobe ’21 (right) with his award for Outstanding Senior in Analytics for 2021; Jack Norcross ’21 (left) with his award for Outstanding Senior in Journalism for 2021

“Being involved in Phoenix Weekly gave me a lot of confidence,” he said. “There are a couple of things I did there that I’m really proud of. For one, we strapped the camera to the back of a golf cart for an interview. We also did some really fun stuff, like when we traveled to South Carolina and did a feature on kids who were BMX bikers. We also interviewed David Stern, who’s the commissioner of the NBA.”

“I’m really thankful to Max Negin (the advisor of Phoenix Weekly) for letting us make mistakes and letting us learn from them. I think that it’s so easy to stay in a lane, but I think that is a disservice to both yourself and also to whatever you’re creating,” said Tobe.

Tobe says it’s important to get involved on campus early on and look for the smaller campus and off-campus organizations to offer your expertise.

“One thing that I also recommend is utilizing the community,” he said. “I think that a lot of people underestimate the connection that Elon and Burlington have. I worked at Ace Speedway, a racetrack 40 minutes from campus. I was the communications intern, and I did that for a summer, and it was a great experience that not many Elon students know about.”

Emmanuel Tobe ’21 with his parents at Elon graduation

Tobe was a communications fellow and credits the program for allowing him to explore multiple fields in communications and meet industry professionals.

“To be a freshman and to get the chance to go to a bunch of advertising agencies and hear from account directors and producers and listen to them talk was so cool,” he said. “At the time, I wasn’t planning on working at an agency, but things shifted and moved, and now I am working at an agency. I never expected going to those agencies to be as beneficial as it was, but I think that’s the cool thing about being exposed to a lot of different things as a communications fellow.”

Immediately after college, Tobe was thrust into the professional world with a three-week internship for the Tokyo Olympics, which faced a lot of adversity during the COVID-19 pandemic. Later, he began working for the NBA in broadcast operations.

Emmanuel Tobe ’21 poses in front of the NBA Summer League Flag in LA

One of his top experiences while working for the NBA was being able to work out of Las Vegas.

“I was able to go to Las Vegas and help out with the summer league tournament, which was incredible,” he said. “I’d never been to Las Vegas, and my dad actually came out as well. So it was really cool to be out there and have him there as well. He was really excited!”

Tobe does warn that some challenges can come from working for a legacy company like the NBA, such as how it can be easy to feel like “another cog in the machine.”

While Tobe has also started his own company, Ecsetera, the effort is on hold for now. He is currently working for Droga5, an award-winning advertising agency based in New York City. His favorite work to date with the company is working on a video for a charity called HT40.

“We had a video for the NHL, and it was for this charity called HT40, which was founded by these two parents whose son was a high school hockey player who unfortunately committed suicide,” he said. “The thing they wanted to get out of the video was that hockey is this very masculine sport where people are, a lot of times, afraid to be who they are, or they are afraid to reach out and say they need help or need someone, but that doesn’t have to be the case.”

The agency created a video for this charity with the NHL that had high schoolers and then a couple of NHL professional players singing “Lean On Me” while skating on the ice. Tobe says the message was that, if you need someone to lean on, there are people around you, and there’s no struggle you have to go through on your own.

Emmanuel Tobe ’21 poses with his certificate for his new company.

Tobe also worked on the for this year’s Super Bowl, which starred Guy Fieri and aired during the game’s second quarter. The ad centers on Guy Fieri becoming “Justaguy,” a boring version of himself. After using Bosch appliances, “Justaguy” transforms back into his exciting counterpart, Guy Fieri. The ad was a major success, even winning the “Readers’ Choice Best Ad” award from Ad Age.

“I was responsible for producing some of the digital banners and social media for the campaign,” said Tobe. “It was an incredible experience and gave me such insight into how large campaigns are made and what happens when people work together to accomplish a goal.”

Tobe says working in advertising is different from how it used to be, but it makes the field exciting.

“We can fast forward, we can skip, we can go on a streaming service, we can pull out our phones and look at something else,” he said. “Because of how technology and the media have changed and evolved with us while growing up, we are a generation that must be really advertised to and marketed in creative, cool ways.”

Tobe has taken the lifelong learner approach when it comes to his career. His advice to recent graduates is to stop stressing about titles and roles you see on LinkedIn, what he called “LinkedIn watching.” He says that everyone is on their own path, and it’s important not to get distracted by others and to be true to yourself.


Are you enjoying our Alumni in Action series? Do you know an alum who has an interesting story to tell, maybe even yourself? Please feel free to share your feedback or those stories online.

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Seth Davis, industry leaders explore the evolving business of live sports /u/news/2026/02/26/seth-davis-industry-leaders-explore-the-evolving-business-of-live-sports/ Thu, 26 Feb 2026 20:52:24 +0000 /u/news/?p=1040312 Seth Davis headline the 2026 Sport Management Symposium.
A student finds a seat in a packed Turner Theatre on Feb. 25 to hear CBS Sports analyst Seth Davis speak at the 2026 Sport Management Symposium.

Live sports may be the last true mass audience in media – and the future of how fans watch them is rapidly changing. That was the focus of the 2026 Sport Management Symposium, where award-winning sports writer and broadcaster Seth Davis headlined a conversation about the evolving business of live sports.

Sport Management Symposium
A student takes notes as Davis and Assistant Professor Bill Squadron delve into Davis’ career in sports media.

Held Feb. 25, in Turner Theatre, the annual symposium explored how live sports continue to adjust across broadcast, cable and streaming platforms – and what those changes mean for leagues, networks and fans. Davis joined the symposium virtually after a blizzard in the Northeast disrupted his broadcast schedule.

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In a wide-ranging conversation with Assistant Professor Bill Squadron, Davis offered students an unfiltered look at how disruption – from digital media to NIL to legalized sports betting – is transforming the industry.

Davis reflected on two major inflection points that transformed sports media during his career: the rise of the internet and the advent of the iPhone and social media. He described how legacy media companies were slow to adapt to digital distribution models, fundamentally altering the economics of journalism. Yet despite rapid technological change – and the emergence of artificial intelligence – Davis emphasized that the fundamentals of storytelling endure.

“There is still an appetite, particularly in the world of sports, for compelling programming and good storytelling,” he said.

He also addressed the growing challenge of misinformation and AI-generated content, noting that journalism has never been more important as audiences navigate an increasingly fragmented information ecosystem.

Turning to college athletics, Davis described the NIL and transfer portal era as a “mass disruption,” shaped by long-standing legal vulnerabilities in the NCAA model. He discussed how expanded athlete compensation and annual free agency have made programs more transactional, complicating roster stability and culture-building while also increasing athletes’ earning power and freedom.

Sports Business Journal reporter Austin Karp
Sports Business Journal reporter Austin Karp shares a thought during the “League TV Rights Strategy in a Shifting Media Landscape” panel.

Davis also addressed the normalization of legalized sports betting and its impact on media coverage. Once referenced subtly during broadcasts, betting lines and odds are now openly discussed, creating new revenue streams while raising new ethical and regulatory questions for leagues and media companies alike.

Throughout the conversation, Davis returned to a central theme for students preparing to enter the industry: adaptability matters, but strong reporting is essential. In a media landscape crowded with podcasts and commentary, he urged aspiring professionals to focus on credibility and expertise.

“Become a good reporter, become an expert, develop your sources, develop your traction in the space, and you got a chance to stand out and move forward,” Davis said.

The symposium continued with two expert panels that examined the industry from league, network and technology perspectives.

Sports media consultant John Kosner
Sports media consultant John Kosner emphasized the importance of reach, revenue and strong storytelling in navigating today’s evolving media marketplace.

The first panel, “League TV Rights Strategy in a Shifting Media Landscape,” featured Tyler McBride of the Atlantic Coast Conference, sports media consultant John Kosner and Sports Business Journal reporter Austin Karp. The discussion centered on the delicate balance leagues must strike between revenue and reach as traditional cable subscriptions decline and streaming platforms multiply.

The panelists emphasized that media rights negotiations are no longer solely about dollars. Exposure, demographic reach and production quality now play critical roles in determining the right partner.

Framing live sports as the industry’s last true mass audience driver, Kosner made the stakes clear: “You can’t be in the advertising business going forward, if you’re not big in sports,” he said.

The group also examined the growing influence of technology companies in the sports rights marketplace. While legacy networks once relied heavily on subscriber bundles, streaming platforms operate under different economic models, with advertising and global scale driving long-term strategy. Panelists noted that must-have properties – such as the NFL, NBA and major college football – continue to command escalating fees, while mid-tier and regional properties face growing pressure in an increasingly selective marketplace.

Elon alumnus Alex Day ’16
Elon alumnus Alex Day ’16 (center) returned to campus to share his insights during the “Tech Companies, Streaming and Sports Content” panel. Also pictured are journalist Michele Steele (left) and former Amazon Prime Video sports strategy executive Michael Morris.

The second panel, “Tech Companies, Streaming and Sports Content,” shifted the focus to distribution, content creation and the changing nature of sports media careers. Media executive and journalist Michele Steele, former Amazon Prime Video sports strategy executive Michael Morris and Elon alumnus Alex Day ’16 shared perspectives from traditional broadcast, streaming and digital-first content environments.

Panelists explored how streaming platforms and social media have lowered barriers to entry while simultaneously increasing competition. Steele described the ongoing shift away from linear television, noting that sports remain one of the few forms of content that consistently drive live audiences. Morris provided insight into how tech companies evaluate sports rights as part of broader entertainment and advertising strategies.

Day, a rising voice in New York sports media, offered a firsthand account of building a career at the intersection of social media, brand partnerships and live sports coverage, explaining that content creators are increasingly operating as independent media brands.

“There’s not a great barrier to entry right now, so you have to come up with some creative ideas to do it a little bit differently, get people engaged,” Day said, encouraging students to differentiate themselves in a crowded digital landscape.

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Elon alumnae and current students gather for unique networking event in New York /u/news/2025/07/23/elon-alumnae-and-current-students-gather-for-unique-networking-event-in-new-york/ Wed, 23 Jul 2025 15:31:28 +0000 /u/news/?p=1019321 Alumnae and þ students with summer internships gathered in New York for the WE Envision networking and vision board workshops —an inspiring evening dedicated to connection, creativity and intentional goal-setting. The July 16 event brought together emerging professionals and seasoned mentors in a dynamic space designed to foster both personal and professional growth.

Led by Collier Lumpkin, associate director of career services for graduate school, the workshop encouraged participants to tap into their creativity and reflect deeply on their aspirations. Through hands-on vision board exercises and meaningful networking opportunities, attendees were guided to envision clear paths toward their futures and build lasting relationships to support their journeys.

“Our goal was to create a space where our Elon alumnae and interns could reflect, dream and reconnect—with themselves and with one another. Vision boarding becomes more than an activity; it was a way to affirm our shared journeys and imagine what’s possible,” said Lumpkin. “There’s real neuroscience behind it, too: when we visualize our goals with clarity and purpose, we activate the brain in ways that make those goals more achievable. That’s the power of intentionality.”

The interactive session created a welcoming environment where alumnae shared insights from their own career paths while student interns articulated their dreams and goals. This collaborative exchange empowered interns with practical advice and alumnae with fresh perspectives.

“The Women of Elon vision board event proved to be a great way to bring together current students and alumni in NYC. I had a lovely time speaking to all of the women around the room about who they are and their vision for themselves in the future,” said JeNaye Alston ’18.

By setting intentional goals and visually mapping out their aspirations, participants left the workshop feeling energized and equipped to navigate the next steps in their personal and professional lives. The event highlighted the power of community and the importance of envisioning a purposeful future.

“It was a lovely and creative way to meet other Elon community members, converse over a craft, and take a break from constant screens to reconnect to my goals and dreams,” said Lauren Fisher ’17.

WE Envision’s success in New York showcased the importance of meaningful networking opportunities between Elon students and alumni. Event attendees were encouraged to connect on LinkedIn to continue to support each other’s professional growth.

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Join us for an Evening for Elon in New York /u/news/2025/03/04/join-us-for-an-evening-for-elon-in-new-york/ Tue, 04 Mar 2025 15:50:56 +0000 /u/news/?p=1004769 Alumni, parents and friends of Elon are invited to come together for an Evening for Elon in New York. Connect with fellow members of the Elon community and hear a few highlights from campus.

The event will take place on Wednesday, April 30, at Cipriani 42nd Street. A reception including a hosted bar and hors d’oeuvres will begin at 6:30 p.m., followed by a program featuring remarks by President Connie Ledoux Book. Current alumni donors are invited to attend the Cheers to Elon celebration with food and extended bar service, photo booth and fun music! Make a gift of a minimum of your class year (ex: $20.21) to your choice of designation to join the alumni after party.

Evening for Elon in New York with President Connie Ledoux Book
Wednesday, April 30, 2025
6:30 p.m. Hosted reception with hors d’oeuvres
7:30 p.m. Program with remarks by President Connie L. Book
8:00 p.m. Cheers to Elon celebration for alumni donors

Cipriani 42nd Street
110 E 42nd St.
New York, NY 10017

Business attire
Cocktail reception with hors d’oeuvres

Register at  or contact advancement@elon.edu.

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Alumni In Action: Alex Day ’16 from Elon to sports media giant Overtime /u/news/2023/10/25/alumni-in-action-alex-day-16-from-elon-to-sports-media-giant-overtime/ Wed, 25 Oct 2023 19:58:17 +0000 /u/news/?p=961485
Alex Day ’16 playing for club baseball during his time attending Elon

Alex Day ’16 found Elon almost coincidental. During one trip to North Carolina for a high school baseball tournament, Day decided to take a tour around Elon’s campus.

Instantly, he made Elon his top choice due to the beauty of the campus and his strong interest in the School of Communications. Once Day arrived at Elon, he became involved in multiple student organizations, playing for and coaching the club baseball team and working for Elon Phoenix Weekly and Elon Local News (now known as ENN), as well as majoring in broadcast journalism.

Day does admit to a few bumps in his transition post-graduation.

“I was the only one in my friend group without a job at graduation, but that changed later that summer when I got hired to be a production assistant for Duke’s Blue Devil Network in Durham,” Day said.

It was his foot in the door and he was able to create digital content with the basketball, football, baseball, volleyball and field hockey teams on a daily basis.

“It was an Elon alum, Nolan Elingburg ‘11 G’12, who hired me, and I’m still grateful for the opportunity he gave me,” Day said.

Day ’16 posing with a New York Emmy.

Day went on to work at Duke for nine months before ultimately landing his dream job working for the New York Yankees. He ended up working there for over three years, winning two New York Emmys during his tenure.

However, Day’s stint at the Yankees ended during the COVID-19 pandemic.

“I got furloughed in August 2020. It was expected, but definitely a bummer, and I had a hard time finding a new job during COVID.”

But Day used this time to create a new opportunity for himself.

“I pivoted. Most of my reels were from Elon, so I decided to put my production skills to good use and start creating my own content for a page I called ‘No Huddle Sports.’ After months of limited traction, everything changed in January 2021,” Day said.

He put out a series of videos on TikTok giving rapid-fire sports takes, and it took off. Over the next several months, he continued putting out content every single day, rapidly building a following mostly on TikTok. Later that summer, the sports media startup Overtime reached out about him being a sports content creator on their site.

“And I’ve been at OT for over two years now,” Day said.

Since working at Overtime, Day has done a variety of projects. While he was originally hired to do sports betting, Day took a different approach looking to highlight the fan experience.

“Whether it’s celebrating the highs of winning, to voicing frustration with the general manager, to just having the conversations two people would have about their favorite team at a bar, I’ve tried to capture that over my past two years at Overtime,” he said.

Day has also captured the fan experience, including “man on the street” interviews with fans, interviews with athletes and celebrities, game-day vlogs, player storytelling and more. Since beginning at Overtime, Day’s role has evolved into not just making social content but also studio hosting and play-by-play broadcasts for “Overtime Elite” on Amazon Video.

Jayson Tatum (left) being interviewed by Day ’16.

When asked about his favorite projects at Overtime so far, Day says, “I always love interviewing fans because there’s a level of unfiltered dialogue that you can rarely get with athletes, but it’s been incredible getting to banter with some top athletes too. Ones that stick out to me are Jayson Tatum, Rob Gronkowski, DK Metcalf, CC Sabathia, JJ Watt, Kayvon Thibodeaux and Micah Parsons.”

Along with some favorite stories and interviews, Day said that one of the most rewarding parts of his journey so far has been that his current career has come out of a professional and personal crossroads.

Not only has personal dedication and determination helped Day succeed, but he also said that many of the experiences at Elon have helped him reach his goals in his current role.

“Three things come to my mind. One was a project in Rich Landesberg’s class to just go and find a story. I remember walking into a tattoo shop in Burlington with my friend Brianna McClelland saying, ‘Here goes nothing,’ and it being a huge success. That taught me to be curious and to always keep your eyes and ears open,” Day said.

“Two was doing a semester abroad. It’s easy to interact with the same people every day on campus, but talking to strangers from different cultures is something I do every day today. Lastly, is being a player-coach on the club baseball team. Being a leader amongst your peers isn’t just pressure, but it’s difficult. It’s not fun having tough conversations with friends when something goes wrong. That experience helped me maybe more than any other in the workplace,” he added.

For students interested in sports or social media creator roles, Day highlights the importance of storytelling.

“Whether it’s your story or telling other people’s stories, be engaging and concise. When I create a video, I think, ‘Is this entertaining or educational?’ If it’s not one of those two, the success rate goes down. Lastly, be persistent and consistent. I told myself I’d put out one video a day Monday-Friday when I got furloughed. I stuck with that even when I wasn’t finding any success. You have to stick with it.”

Overall, Day has had a variety of job experiences post-Elon. All of which were cultivated by an Elon education, experiences and relationships that highlight the legacy of Elon graduates. Day is an example to current students to pursue their dreams with the Elon community cheering them on.

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Emilia Cappellett ’24 reflects on summer internship with Major League Baseball /u/news/2023/10/20/emilia-cappellett-24-reflects-on-summer-internship-with-major-league-baseball/ Fri, 20 Oct 2023 19:25:33 +0000 /u/news/?p=961003 Following the conclusion of her summer internship in New York City with Major League Baseball, supporting the organization’s marketing operations staff, Emilia Cappellett ’24 said she feels a greater sense of confidence in her abilities – and her future.

Cappellett smiles in front of an MLB sign that hangs on a glass wall.
As part of her summer 2023 internship, Emilia Cappellett ’24 interned for Major League Baseball’s marketing operations staff, working on special projects under the guidance of Elon alumna Melanie McHugh ’18. Photos courtesy of Cappellett.

During the past summer, the sport management major’s main focus was on special projects, supporting her supervisor, Melanie McHugh ’18, MLB’s manager of marketing special projects. Additionally, the Elon senior also assisted with internal communications and vendor projects. Cappellett is particularly proud of her contributions to the MLB Moments campaign, an initiative that offers fans once-in-a-lifetime opportunities to participate in the All-Star Game and MLB Draft festivities.

“Following my MLB internship, I feel more confident in myself and my abilities, and I owe a lot of it to my team at MLB and everything they did for me. I cannot thank them enough,” Cappellett said. “Melanie manages a lot of different projects at Major League Baseball, and she guided me through her day-to-day work. I was able to learn and grow from everything she does with each project, and it was truly amazing to be a part of.”

Cappellett said her experience interning in MLB offices reinforced her desire to work professionally in the sport industry. She credits the MLB staff for creating an environment for her and her fellow interns to feel comfortable, valued and supported.

They are “some of the kindest, hardworking, intelligent, and funny people I have ever met, and they made every single one of my days this summer one to remember,” she said of her MLB colleagues. “They allowed me to gain so much knowledge and experience, and have set the standard for corporate culture for me.

Cappellett stands with a New York City in the background.
While working in New York City and interning with MLB, Cappellett said she found her colleagues to be supportive and “incredibly welcoming.”

“Everyone at MLB was incredibly welcoming and enlightening and truly couldn’t have made me more excited to go into the workforce,” Cappellett added.

​As part of the Department of Sport Management’s internship requirement, students gain real-world experience each summer with organizations across the sport industry. The internships are often completed with professional sports teams, league offices, media companies, college athletic departments, communications agencies and non-profit organizations.

This summer-long experience working in the sport industry has immense value, explained Assistant Professor Mark Cryan.

“The internship is one of the most important parts of the sport management major and Emilia’s experience is a great example of that,” the professor said. “Internships like Emilia’s give a student high-level professional experience and a chance to develop relationships with people in the industry. Emilia, of course, did an outstanding job at her internship. As a result, she has people inside Major League Baseball who know what a great employee she would be if given a chance to work there.”

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Emmanuel Morgan ’19 receives NABJ Salute to Excellence Award /u/news/2023/09/20/emmanuel-morgan-19-receives-nabj-salute-to-excellence-award/ Wed, 20 Sep 2023 14:47:26 +0000 /u/news/?p=958858 Two Black men stand together during an interview. Pictured left is NFL legend Larry Fitzgerald and Elon alumnus Emmanuel Morgan.
Elon alumnus Emmanuel Morgan ’19 (right) interviews NFL legend Larry Fitzgerald during an April 2022 event. Morgan was the recipient of a Salute to Excellence Award in national sports coverage from the National Association of Black Journalists in August. Photo courtesy of Michael Owens/Emmanuel Morgan

While still early in his career, Elon alumnus Emmanuel Morgan ’19 has accomplished a great deal as a professional journalist covering the National Football League, America’s most-beloved sport. The New York Times reporter has chronicled – in person – several of the NFL’s biggest headlines during the past year, including the Super Bowl, Damar Hamlin’s in-game cardiac arrest, and Aaron Rodgers’ recent Achilles injury.

The journalism major’s reporting also garnered national acclaim at last month’s National Association of Black Journalists (NABJ) convention in Birmingham, Alabama, where he received the in national sports coverage. Titled “” his September 2022 article explores how roughly 18 percent of players on active NFL rosters wear their hair dreadlocked or braided, and how many of those players see the hairstyles as a way to express themselves and nod to Black culture.

Morgan smiles in a dark suit and tie.
Morgan was a prominent figure with Elon News Network during his time as an þ.

Winning such an award is no easy feat, and Morgan takes great pride in the honor. The Elon graduate also finds great satisfaction sharing untold stories and, more importantly, underreported perspectives.

“It’s always an honor to get recognized by your peers, so it is humbling for the story to receive this award,” Morgan said. “I have been fortunate that I have been involved with NABJ as an organization since college, and the connections I’ve made through the association have been incredibly helpful during the early part of my career. I’m thrilled to still be connected to NABJ now and to have them recognizing my work.”

Investigating how NFL players express their identities through their hair was a topic that resonated with Morgan.

“I grew up in Charlotte when Cam Newton was the most famous athlete in the city, and when he made his comeback to the Panthers in 2021, his hair had grown substantially since his first stint with the team,” Morgan said.

The change in Newton’s appearance sparked conversation and Morgan began to wonder if the longer locks required a special helmet, a subject he began to investigate.

This striking image of former Denver Bronco Alexander Johnson graces the top of Morgan’s award-winning article. The image was captured by Fred Kfoury III.

“Once I found out that there wasn’t a typical helmet for deadlocked players, we pivoted the focus of the story to how players with dreads take care of them during the season and what the hairstyle means to them,” he said.

Over the course of several months, Morgan continued to gather information and talk with players across the league. “I spent the majority of the next summer going to different NFL training camps and setting up phone interviews to talk to players about it, and it’s one of the most fun stories I have worked on,” he said. “I also have dreads, so I felt like I could relate to the players I interviewed and their answers, and it helped spark a free-flowing conversation with many of them.”

Morgan is making his own headlines this month as The New York Times recently . While his first two years at The Times focused on the NFL and combat sports, he will now concentrate on pop culture news and the intersection of sports and culture.

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“I will be focused on news that pops up related to movies, music, pop culture, etc., but I will also pitch my own ideas,” he said.

The former Elon News Networks executive editor sees an ever-increasing connection between sports and culture, which will provide ample material to cover. “There are a lot of possibilities when looking at sports through the lens of how athletes are becoming celebrities, musicians, artists and actors,” he said. “Leagues are becoming media entities. They are defining a lot about the country’s culture. And games have become cultural events.”

But Morgan’s shift away from full-time sports coverage won’t be a seismic change for the young reporter. Prior to joining The Times, Morgan worked at The Los Angeles Times for two years, primarily covering the Los Angeles Rams and the Chargers. He also reported for its Metro and Business desks, and contributed to coverage of the death of Kobe Bryant and racial justice protests after the murder of George Floyd.

“Obviously, any time you do something new there will be some nerves attached to it,” Morgan said. “But I’m looking forward to stretching myself and trying something different while still having a tether to things I’m interested in and a support group around me. I’ve grown a lot during my time at The New York Times and there’s still room for me to do so, and I’m excited to do it with a group of stellar reporters and editors.”

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Elon students and alumni unite in NYC /u/news/2023/06/28/elon-students-and-alumni-unite-in-nyc/ Wed, 28 Jun 2023 15:11:40 +0000 /u/news/?p=954583 The Elon New York City Regional Alumni Center kicked off the summer by acquiring a new office space in the heart of midtown Manhattan at WorkHouse NYC.

Since the recent addition of this space, the regional alumni center has been home to a series of events for alumni and students, including orientation for Elon students participating in a capstone course this summer, a leadership and planning meeting with the Elon Latinx and Hispanic Alumni Network (ELHAN) and an admissions information session for prospective students.

Elon students on a tour of New York City’s five boroughs.

Beyond the new space, the center has also hosted several events for students and alumni, such as outings to Broadway shows, joint meals to learn about the city’s culture and cheering on the New York City Football Club. This summer’s events have served the dual purpose of creating community and connection for Elon students, alumni and prospective families while also introducing current students completing their capstone course to the diversity that exists in the global microcosm that is New York City.

Under Boldly Elon’s Connect theme, the Office of University Advancement worked collaboratively with the Global Education Center, the Student Professional Development Center and other offices to establish Elon’s Regional Alumni Center in New York City. The regional center will help Elon better support its New York community by serving alumni through professional development, networking opportunities and internships. The center will also serve as a hub for StudyUSA and serving prospective families acting somewhat as a satellite admissions headquarters in the city. Through its visioning, planning and implementation, the NYC Regional Center was created to serve as a hub for lifelong learning and professional education.

On May 29, Elon students participating in the “” Core Capstone course began their summer with an orientation led by the Global Education Center. While also completing their internships, this course is designed to help students understand the diversity and complexity of humanity and their role in the global community as they begin to live as global citizens.

“The great part about þ a course in NYC this summer is that students can get into the city as they do their research,” said Naeemah Clark, professor of the Core Capstone course.

The students have a final project where they are using podcasts as a form of public scholarship. To gather information, students visited the Historical Society, The American Indian Museum and The Museum of the Moving Image.

Elon students on rooftop of WorkHouse NYC.

“These places not only provide information, but also inspire them to think about how to approach their podcasts. At the same time, they are immersed in a city that offers global cultures a few steps away from their apartment,” Clark added.

The program’s orientation was jam-packed as students learned how to navigate the city, visited the Empire State Building, and got a tour and history lesson of several of New York’s most iconic landmarks and neighborhoods.

Associate Director of Alumni Engagement Rachaele Henderson led a tour of the WorkHouse space for students and alumni, who also participated in a scavenger hunt.

þ were also able to have a one-on-one meeting with Brooke Buffington, assistant vice president of Elon’s Student Profession Development Center, to discuss their career aspirations, gain networking tips and prepare for upcoming interviews.

These meetings helped solidify strong internships for all 17 students in the Core Capstone course.

“It was exciting to hear more about students’ goals for their internship. These internships will help the students learn more about who they are as future professionals and guide them in determining what careers they want to pursue in the future,” Buffington said.

Throughout the summer, students will have multiple opportunities to network in meaningful ways with Elon alumni living in New York City and discuss being a working professional in the city.

On Monday, June 5, students met with Kanree Wright ‘14 at Lagos near Times Square for Nigerian food. During this meeting, Wright shared her experience as a first-generation migrant from Liberia and shared her experience as an Elon alumna living in the city.

“I wanted the students to have a unique experience as they explore NYC’s multicultural landscape, so I chose an African restaurant. I’m a West African refugee and my African culture is at the base of my story and my overall mission. So, I was excited to share my culture and journey as a young NYC professional over some traditional African cuisine like jollof rice, pepper soup, and suya,” Wright said.
In celebration of Juneteenth on Saturday, June 17, Clark invited students to Sylvia’s, a Harlem staple since 1962, for a soul food brunch.
“As someone who had yet to experience the Elon Alumni Network, it was great to partake in a brunch alongside individuals who have already paved paths in the fields I aspire to explore. The event held a special significance as it coincided with Juneteenth, adding an extra layer of meaning. I am grateful for this opportunity and the connections that Elon offers,” said Michael Blair ’25, a student in the program. 

On Sunday, June 4, students and Alumni gathered to watch the Broadway show “The Thanksgiving Play.” This show, coupled with an in-class discussion, prompted students to think about what responsibility we hold to research and tell the real history of a minoritized population; the one that is often hard to tell and even harder to hear.

þ and alumni at a cooking course with De Gustibus Cooking School
þ and alumni at a cooking course with De Gustibus Cooking School .

þ and alumni also had the opportunity to try their hands in the kitchen at the De Gustibus Cooking School on the eighth floor of the famous Macy’s Herald Square on 34th Street. This cooking class gave a unique opportunity for students to get to know alumni while co-creating a component of the meal they were about to share together.

“The conversations I had with Elon Alumni from NYC have been very delightful, nice, and educational. I was able to learn a lot from them while getting to know them as people at the same time,” Bonnie Buffoe-Bonnie ‘25 said.

Lauren Ludlow ’13 said, “The cooking class with Elon was an incredible experience. Having lived in New York for 10 years, I loved getting to connect with students who are exploring entering the workforce in NYC. It offers a fresh perspective and a nice reflection point on how far I’ve come living in NYC. I loved getting to experience a cooking class with old and new friends from Elon.”

The New York City alumni chapter has been a champion for the Regional Center hosting events in tandem and inviting students to find ways to socialize and make connections in N.Y.C. On Wednesday, May 31, Alumni from across the city came together to cheer on the New York City Football Club as they played at Yankee Stadium. Thanks to Elon Alumnus Matt Browne ‘16, those in attendance with Elon were able to enjoy half-time on the field of Yankee Stadium – complete with a complimentary NYCFC scarf.

On Friday, June 2, Elon Latinx/Hispanic Alumni Network leadership met at WorkHouse and were given a tour of the space. Immediately after, they began to brainstorm how the space could be utilized to host events that promote their visibility in New York City. Vanessa Truelove G’24, NYC Regional Fellow, supported the partnership of the Elon Latinx Hispanic Alumni Network and the Regional Center initiative by identifying and creating a Pride gathering for Elon Alumni in New York at the Strike A Pose!: A Madonna Pride Party at 3 Dollar Bill in Brooklyn on Saturday, June 24.

Elon alumni and students at a New York City Football Club game.

“We are excited to continue some of this great work throughout the summer and into the Fall. The partnership and collaboration across campus and New York City will have lasting effects for the students learning here this summer,” Henderson said.

On Friday, July 14, the class will get to tour the Sesame Workshop with Alonzo Cee ’18. This visit will focus on Sesame Workshops, the non-profit educational organization behind Sesame Street, and how they help the children of today grow smarter, stronger, and kinder. On Tuesday, July 18 from 6:30 to 8:30 p.m., students and Alumni will gather for Networking NYC – our second annual Regional Center event focused on helping students build interviewing and networking skills with the help of alumni in NYC.

If you are an alum in the area, we invite you to come visit us this summer at WorkHouse NYC. You can also stay up to date with events by following us on , and connecting with us on . If you have any questions about what the regional center is up to, feel free to email Vanessa Truelove vtruelove@elon.edu.

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Alumni in Action: Vaughn Vreeland ’15 is cooking his way to the top /u/news/2023/01/04/alumni-in-action-vaughn-vreeland-15-is-cooking-his-way-to-the-top/ Wed, 04 Jan 2023 18:45:17 +0000 /u/news/?p=935569
Vaughn Vreeland ’15

Vaughn Vreeland ‘15, supervising producer for New York Times Cooking, is making a name for himself at just 29 years old. Being featured multiple times on Good Morning America, writing recipes and filming content in his supervisory role with The New York Times and even making , Vreeland is a perfect example of Elon’s alumni in action.

Vreeland originally came to Elon because he thought he wanted to major in acting, but he quickly changed direction, trying to find the best fit for him. He tried several different tracks, from anthropology to political science, but he ultimately landed on a double-major in media arts and entertainment and French. His major naturally led to involvement in other areas of campus, including Lambda Pi Eta, the communications honors society, and interning in University Communications under Dan Anderson. In this role he also was able to refine his writing skills, writing for the Magazine of Elon and the university’s news site. Another thing that he really enjoyed as a student was being a host for E-Talk, Elon’s very own talk show, hosted through Elon Student Television.

Vaughn Vreeland '15For his French major he had the opportunity to study abroad, with the help of a merit-based grant. Traveling to the South of France in the town of Montpellier, he enrolled at a university and focused his studies on visual art. He later returned to the same location his senior year. “I was able to successfully cross-reference my two majors in each of my senior theses, writing about the power of the director in French cinema as they portray disenfranchised communities, and explaining the use of color theory in Wes Anderson filmmaking. This got picked up for the Elon Journal and I still, to this day, get emails from people asking me about it,” said Vreeland.

Study abroad was not the only Elon experience that had an impact on Vreeland. Outside of his major-based studies and extracurriculars, Vreeland was incredibly involved. He was a member of the Student Government Association for three years and a tour guide for campus, eventually becoming the student supervisor and holding the title of þ Visit Assistant, overseeing his fellow admissions ambassadors. He also participated in the Phi Kappa Phi honors society, the Pi Delta Phi French honors society and the Pi Sigma Alpha political science honors society, where he held various leadership roles as well.

Vaughn Vreeland '15The summer of his junior year he had the opportunity to intern with a small fashion magazine in New York as a media intern. As a cinema major, he knew he wanted to create in the realm of videography. “I thought fashion was going to be it for me, but I left that summer feeling a little lost in the greater media landscape because I didn’t enjoy it as much as I thought I would,” said Vreeland. “However, one thing I knew was that I was obsessed with New York.” And so began his passion to get back to the Big Apple someday.

After graduation Vreeland moved to Thailand to teach English as a second language for half of a year in an effort to continue the global citizenship that Elon instilled in him, and he absolutely loved it. “I ended up making the promotional video for The Council on International Education Exchange and I realized a lot of what I highlighted in that video was food and how it connected us to the Thai people and Thai culture,” said Vreeland. He quickly realized that food as a subject was something that he was passionate about, and this became a stepping stone into his current role with The New York Times.

Following his time in Thailand, he returned to his hometown of Raleigh to work for a French-inspired patisserie where he was able to hone his skills as a home cook, and then just a few months later he made the decision to move back to New York.

I moved to New York with no job, and I lived with two Elon alums that I didn’t know, that had posted in the Elon NYC Facebook group. Fortunately, I rather quickly found a job at BuzzFeed, also through an Elon connection,” said Vreeland, explaining the importance of the Elon network for graduates.

Vreeland worked at BuzzFeed for about two years making videos for the sub-brand, “Tasty.”

“I started making recipe videos that mainly went on Facebook and Instagram. Then, I helped start the YouTube team where we focused on creating shows for the brand. They were pretty popular videos. I gained some good exposure and ended up working with someone who then went to The New York Times as the Strategy Director for NYT Cooking,” explained Vreeland.

He found out that The New York Times was also looking to start an internal video team as well, and so he and his colleague both went to The Times to help with that startup. “It was just the two of us making the cooking videos for nytimes.com, YouTube and Instagram for about two years, and then we started building our team. We now have about thirteen people on the team total, which is really exciting,” said Vreeland.

In his role as Supervising Producer, he oversees the recipe and entertainment video operation for NYT Cooking. Some of his favorite work involves more casual videos of him in his own kitchen, such as the video of him cooking himself twenty-seven meals in just one week titled, “” or a video of him making .

“I ideate and create content based on a whole host of things in the food landscape. This past Thanksgiving, for example, I created a concept with Ina Garten where she developed a menu using store-bought staples—canned cranberry sauce, packaged stuffing mix, boxed mashed potatoes—making them more delicious and seemingly homemade, that we called ‘,’ which featured a video, six recipes and a written piece for the paper,” said Vreeland.

In his role he also develops recipes and serves as an on-camera personality. He currently has several shows in the works for the channel and is featured on their social media platforms regularly. He even occasionally does national morning and daytime television spotlights to promote the NYT Cooking recipes, such as being featured on . Vreeland does not just produce videos though, he also works as a writer for the recipes that get featured on the site, such as this one about .

Vreeland feels prepared in his current career because of his education at Elon. “I feel like my hands-on education, specifically in my production classes, really mimicked real-life video creation,” explained Vreeland. He remembers a class with Tom Nelson where he had to make a video each week without assistance, and he said this prepared him for the fast-paced work environment of BuzzFeed where they were turning out a large quantity of content weekly. Elon also taught him the power of human connection, “without my connections I made in my time there — be they with faculty, my peers, people I met on tour — I’m not sure where I’d be,” said Vreeland. One thing he also learned as an þ is that he works best under pressure. He said that, although it does not happen quite as often, he still occasionally pulls all-nighters like he did in college.

Vreeland feels that Elon alumni are successful because they receive a deeply experiential education, which better prepares them for life after college. The advice that he would give to current students is: “Define your comfort zone and work to push those boundaries. I’ve grown the most when I got uncomfortable and took risk—professionally speaking, and within reason, of course—it’s in those moments I learned the most about myself and what I’m capable of.” For him, seeking out opportunities from the very beginning and asking a lot of questions helped him to foster strong connections that helped him get where he is today.

As for Vreeland’s future, he said, “Stay tuned. And go Phoenix!”

If you are interested in trying some of Vaughn Vreeland’s New York Times Cooking recipes for yourself, check them out . Also, check out his latest feature on Forbes Top 30 Under 30 list for 2023, .

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